Chef's Knife (Santoku) (7") with San Mai V-Toku2 and Traditional Macassar Ebony Handle

Product Description for Chef's Knife (Santoku) (7") with San Mai V-Toku2 and Traditional Macassar Ebony Handle

Maker: Jessica Burke (click to see more by this maker)
Item num: 96459
*** This is handmade and one-of-a-kind ***
Blade length: 7.00 in.
Total length: 13.00 in.
Blade height (at heel): 1.95 in.
Blade thickness (near bolster): 0.10 in.
Blade thickness (at midpoint): 0.08 in.
Blade thickness (near tip): 0.02 in.
Item weight: 4.60 oz.
Blade: San mai blade combining a V-Toku2 carbon steel core with stainless steel sides
Bolster: Pakkawood
Handle: Macassar ebony
Description: Jessica Burke is the 20 year old (as of the spring of 2017) daughter of Mastersmith Bill Burke. In the last couple of years, Jessica has been making knives under the watchful supervision of Bill. The results have been absolutely amazing!
The santoku is the traditional Japanese chefs knife. This comfortable design is a fantastic multipurpose chopper. Santoku have quickly become the new favorite for chefs in the West. The 7 inch knife is easily controlled, while the tall blade gives plenty of finger clearance over a cutting board. From chopping to slicing, this will be your go-to knife in the kitchen.
The blade was hand forged in a technique known as san mai (three layers). Layers of stainless steel surround a V-Toku carbon steel core. A thin layer of nickel set between the two adds exceptional contrast. The blade combines the exceptional edge holding of carbon steel with significantly easier care. V-Toku2, the steel which forms the cutting edge, is a 'super-steel' created by Takefu, in Japan. Very high in carbon content (approx. 1-1.1%), this steel holds and takes an amazing edge. Because this knife is made from carbon steel, we recommend using camellia oil to avoid rust.
The traditional Japanese octagonal handle is formed from Macassar ebony (Diospyros celebica). This southeast Asian hardwood has warm tones and a gently turning, straight grain. The bolster is formed from black pakkawood. This traditional handle is very comfortable when used for extended periods and is a perfect choice for either professional or home kitchens.
This incredible chefs knife is sure to be a favorite in your kitchen!


Availability: Not currently available