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Great looking and performing knife (7/12/2022)
Had one of these for almost 5 years now, use it for trimming meat and silver-skin removal and other small jobs. Stays sharp and looks great! You cant go wrong with knives in this series.

bob z - Ca/usa
Great knives! (4/4/2014)
I bought the 210mm gyuto, 150mm petty and 95mm petty about a year ago and they are great knives! So far, just using a steel once in a while and they are still razor sharp. I use this one more than the others. I hardly ever use the 95mm petty, but when I need a small knife, it's great. The gyuto is great for all types of work. Effortless cutting, minimal maintenance (I hand wash & dry right away and there is a little patina on the tool steel portion of the blade). I don't know how anyone uses inferior knives...

Chris - CT, USA
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