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San Mai Chef's Knife - Gyuto (7-3/4 in) with Maple Burl
by Joe Edson
7.9 in.
12.75 in.
1.88 in.
0.07 in.
9 oz.
San mai blade forged from Aogami 2 carbon steel core set between stainless steel cladding
Maple burl with reconstituted stone spacers
N/A
No reviews
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San Mai Bunka (6-1/2") with Maple Burl and Micarta
by Joe Edson
6.5 in.
12.75 in.
2.15 in.
0.15 in.
5.4 oz.
San mai blade forged from VToku2 carbon steel core set between stainless steel cladding
Black Micarta
Dyed and stabilized maple burl
N/A
No reviews
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Utility/Slicer (5-1/2") with Cocobolo
by Erik Fritz
5.6 in.
9.8 in.
1.3 in.
0.1 in.
4.6 oz.
Hand forged, differentially heat treated 52100 carbon steel
416 stainless steels
Presentation grade cocobolo
N/A
No reviews
Not Available To Order

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